You are here: Search Advanced

Contact

UMR 204 NutriPass

Institut de Recherche pour le Développement
911 avenue d'Agropolis - Montpellier

  • Directeur d'Unité :
  • Directeur Adjoint :
  • Secrétariat :
    Catherine Philibert
    +33 (0)4 67 41 61 73
    Christine Ponchaux
    +33 (0)4 67 41 61 18

Tutelles  



Institut de Recherche pour le Développement
44 boulevard de Dunkerque
13572 Marseille 
https://www.ird.fr/


IRD Occitanie
911, avenue Agropolis
34394 Montpellier
http://www.france-sud.ird.fr/ 



Université de Montpellier
163 rue Auguste Broussonnet
34090 Montpellier 
http://www.umontpellier.fr/



Montpellier SupAgro
2 place Pierre Viala
34060 Montpellier 
https://www.supagro.fr/

Search Results : ""

64 Resultats

Aynadis Tamene

  Pertinence: 100 %

Screening of folate producing bacteria from injera: implication on folate production and bioaccessibility during fermentation aynadistamene@yahoo.com PhD Student Thesis : University of Addis Abeba Thesis director : Christèle Humblot et Kaleab Baye Beginning of the thesis : january 2015Defense of ...

Learn more

Cybele MAKA TAGA

  Pertinence: 100 %

Thesis title :Measure of the theological behavior of food products intended for the enteral food of hospitalized patients developed in the ENSAI from local products. Characterization of the starch fraction and its degradation products, measuring their digestibility. PhD Student Affiliation ...

Learn more

Fabrice Bationo

  Pertinence: 100 %

Contribution of fermented cereal food to cover the folate needs : case of the ben-saalga, a traditional porridge of fermented mil Burkina Faso.   fabrice.bationo@ird.fr   PhD Student Affiliation : University of MontpellierED of preparation : GAIA, pathway "Agroressources, Procédés, ...

Learn more

Maria del carmen Ponce de León Rodríguez

  Pertinence: 100 %

Micronutrients and intestinal inflammation : development of a 3D model of cell cocultivation.  mcplr2@hotmail.com PhD Student Affiliation : University of Montpellier ED in preparation : GAIA Thesis Director : Jean-Pierre Guyot Thesis Supervisor : Caroline Laurent , Claudie Dhuique-Mayer, ...

Learn more

Christèle Humblot

  Pertinence: 100 %

Research Fellow IRD christele.humblot@ird.fr +251 9 44 09 81 75   UMR « Nutrition et Alimentation des Populations Aux Suds » (IRD, UM, Supagro) c/o Center for Food Science and Nutrition College of Natural Sciences Addis Ababa University P.O.Box: 150201 Addis Ababa, Ethiopia ...

Learn more

Jacques Berger

  Pertinence: 100 %

Research Director IRD jacques.berger@ird.fr +33.4.67.41.61.66 U.M.R 204 Nutripass 911 avenue d'Agropolis B.P. 6450134394 Montpellier cedex 5...

Learn more

Frank Wieringa

  Pertinence: 100 %

Reseach Fellow IRD Expatriate : Phom Penh - Cambodia   franck.wieringa@ird.fr +855.92.750.925 U.M.R 204 Nutripass 911 avenue d'Agropolis B.P. 6450134394 Montpellier cedex 5...

Learn more

Sonia Fortin

  Pertinence: 100 %

Engineer of Biostatistician Study IRD sonia.fortin@ird.fr +33.4.67.41.62.82 U.M.R 204 Nutripass 911 avenue d'Agropolis B.P. 6450134394 Montpellier cedex 5...

Learn more

James WIRTH

  Pertinence: 100 %

Thesis title :National epidemiological surveys on micronutrient deficiencies and their risk factors in three countries of the South.  PhD Student Affiliation : University of MontpellierThesis Director :  Jacques BERGER // Frank WIERINGAIRD Supervisor :  Jacques BERGER // Frank ...

Learn more

Daream SOK

  Pertinence: 100 %

Thesis title : Fish Based RUTF PhD Student Affiliation : University Copenhagen Thesis Director : N ROOSIRD Supervisor :  Frank WIERINGABeginning of the thesis : 2013Defense of the thesis : 2016...

Learn more

Bindi BORG

  Pertinence: 100 %

Thesis title : RUSF for lactating women PhD Student Affiliation : School of Public, Health, Queensland University, Australia.IRD Supervisor :  Frank WIERINGABeginning of the thesis : 2013Defense of the thesis : 2016...

Learn more

Les Doctorants de Nutrition Publique

  Pertinence: 100 %

Current Thesis Jessyka BARBOSA Nelly BARRETO Bindi BORG Justine BRIAUX Diane DJOSSINOU Faycal KEFI Alissia LOURME-RUIZ Michelly MARINHO Daream SOK James WIRTH...

Learn more

Team : Public Nutrition

  Pertinence: 100 %

Team Leader: Yves Martin-PrévelResearch focuses on public health issues related to nutrition, which are important for the development of communities. There are two main areas of analysis: firstly, the study of factors which influence such issues at population level secondly, the study of  ...

Learn more

PhD Students : Nutrition & Foods

  Pertinence: 100 %

Current Theses  Fabien Saubade Wichien Sriwichai María del Carmen Ponce de León Rodríguez Fabrice Bationo Aynadis Tamene Cybele Maka Taga...

Learn more

Team : Nutrition & Foods

  Pertinence: 100 %

Team Leader: Jean-Pierre GuyotIn view of the high prevalence of micronutrient deficiencies, such as iron, zinc and vitamin A, as well as insufficient satisfaction of energy needs in young children in developing countries, the team focuses on the conditions for improving their nutrition. Diets of ...

Learn more